Steak and Ale Pie Ingredients & Allergens

Ingredients

Flour (GLUTEN: WHEAT), Butter (MILK), Salt, Pepper, Eggs (EGGS), Beef, Knorr Beef Bouillon: Vegetable oil (palm, sunflower), flavourings, salt, starch, yeast extract, maltodextrin, sugar, beef broth powder (1.2%), beef powder (0.6%), caramel syrup; Goldenfry Beef gravy granules: Potato Starch, Palm Oil, Salt, GLUTEN: WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Maltodextrin, Colour (Ammonia Caramel), Flavouring (contains SOYA), Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate), Emulsifier (SOYA Lecithin); Stout (GLUTEN: BARLEY, WHEAT); Henderson’s Relish (Water, Spirit Vinegar, Sugar, Colour – Caramel E150C, Sugar Syrup, Salt, Tamarinds, Acetic Acid – Acid, Cayenne Pepper, Cloves, Sweetener – Saccharin, Garlic Oil); Onions, Garlic, Thyme, CELERY, Carrots, Bay leaf.

Allergens

Contains wheat (gluten), milk, egg, soya, barley (gluten) and celery.

Allergen information is taken from the product details. Please contact Albion Farm if you need further information.