Herb Fed Christmas Rooster Crown

Forget the fuss — meet the Christmas Rooster Crown from our friends at Herb Fed Poultry based in Easingwold, it's the showstopper that does the legwork for you. Legs off, succulent white breast meat on the bone, ready to steal the spotlight on your festive table.

Quick to cook, easy to carve, and honestly? Just as delicious as a whole bird. Think of it as turkey's charismatic cousin—smaller, perfectly formed, and bursting with flavour that'll have everyone asking for seconds.

These beauties are slow-grown on Yorkshire pasture, fed a secret blend of over 10 fresh herbs, and free to roam and graze like the pampered poultry they are. Award-winning? You bet. Limited and produced just once a year for Christmas? Absolutely. That's what makes them special.

Each bird arrives individually boxed with giblets (brilliant for a silky gravy), cooking instructions, and a generous packet of fresh Christmas herbs to complete the magic.

Skip the ordinary. This is the 'bird with taste' your festive feast deserves.

For cooking instructions please follow this link: Turkey & Rooster Cooking Guide