Voakes Large Pork and Black Pudding Pork Pie

This traditional North Yorkshire favourite brings together succulent pork and rich black pudding, all wrapped in a gloriously crumbly golden pastry shell. Inside you'll find a savoury jelly filling and tangy red onion marmalade that cuts through the meat beautifully. Whether you're after a proper lunch, feeding a crowd at a gathering, or simply fancying something special to nibble on, this Voakes pie delivers serious flavour in every bite.

Pork Pie with Black Pudding and Red Onion Marmalade – contains pork meat 30%, wheat flour (WHEAT GLUTEN) (contains calcium, iron, niacin, thiamine), lard, water, salt,  breadcrumb (WHEAT), rusk (WHEAT), dextrose, starch (potato), flavour enhancer (E621), stabilisers (diphosphates E450), flavouring, antioxidants (E301 ascorbic acid), preservatives (E250, E251), natural flavouring (CELERY), pepper, nutmeg: rusk (WHEAT), BARLEY flake, dried blood, WHEAT flour (with calcium, iron, niacin & thiamine), salt, dried onion, spices, herbs, whey powder (MILK), starch (potato) natural flavouring (CELERY); beef gelatine, salt, gelling agents (E407, E407a), flavour enhancer (E621), dextrose, stabiliser (E508),  dried glucose syrup, flavourings spice extracts, humectant (E1520): red onion, sugar, white wine vinegar, balsamic vinegar (SULPHITES), spices, chilli: dextrin, stabiliser (E412), colour (E160a)